Description
750 Grams
Chicken Shinwari Karahi is a simple yet flavorful dish from Pakistan’s Shinwari cuisine, made with bone-in chicken cooked in its natural juices with minimal spices like salt, black pepper, and green chilies. It’s prepared in a wok (karahi) with tomatoes and a generous amount of ghee or oil, allowing the natural flavors of the ingredients to shine. Served hot with naan, it’s a true delight for lovers of authentic, rustic flavors.
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