10,00 ر.س
Gajar Halwa is a traditional Indian dessert made by slow-cooking grated carrots with milk, sugar, and ghee,
Gajar Halwa is a traditional Indian dessert made by slow-cooking grated carrots with milk, sugar, and ghee, flavored with cardamom. It is rich, aromatic, and often garnished with nuts and raisins for added texture. Served warm, it’s a beloved treat during festivals and special occasions.
Al Sindi Spices Restaurant, nestled in the heart of bustling downtown, invites patrons to indulge in an exquisite culinary journey through the flavors of South Asian cuisine.
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