Description
Fish Tikka is a delicious and aromatic barbecue dish featuring boneless fish pieces marinated in a blend of yogurt, lemon juice, garlic, and spices like turmeric, red chili, and garam masala. Grilled to perfection, the fish develops a smoky flavor with a tender and flaky texture. It’s typically served with naan, mint chutney, and salad for a flavorful meal.
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